THE U.S. AIRLINES CHAOS - PART 3
December 22, 2007Continental Airlines
All of my flights to, in and from the U.S. were with Continental Airlines. CO is one of two U.S. airlines which operate non-stop routes between the U.S and Israel, along side El Al. The second airline is Delta, which started an ATL-TLV route back in March 2006, and is starting a JFK-TLV line in March 2008. The Newark-Tel Aviv route is considered one of the most successful routes of CO, proved by the fact that it operates two daily flights, both on board its largest plane, the 777.
The type of plane was one of the factors I considered when deciding which airline to fly with. CO is one of only two U.S. airlines that have not passed through bankruptcy in the last few years (the other one is American Airlines). It has a fairly young fleet of planes, and a large order of new Boeing 787 in the books. But apart from that, CO is no different from most U.S. or international airlines. The one thing that I can mention as above the average for a U.S. airline is that in the flights from Newark to Miami and back (some 2.5-3 hours long) we were being served with a small sandwich, a bag of chips and a candy bar. I remember a year ago, flying with AA from Los Angeles to New York for approximately 5 hours, we haven’t been served any kind of food, even not symbolic. So I can credit CO for that.
The important thing for me as an Istraeli traveler is that CO operates the 777 on the TLV route, with its large cabin and the personal video screens. This plane is sure to make a very long flight a bearable one. I will pay some more credit to the 777 in a separate post.